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On Saturday night, nine of us (4 adults, 5 kids) went to a Chinese rasteurant in Blacktown. It was for a birthday celebration, though it also happened to be Chinese New Year. We got there early and were lucky enough to see a fireworks celebration and a lion dance. The kids sifted through the mounds of red paper left after the firecrackers had gone off and they found two unexploded firecrackers which they kept for later.The rasteurant was packed, mostly with Chinese families, but fortunately we had booked a table for 7.30pm. We spoke to three waiters, each of whom promised to find another waiter to take our orders, but after an hour we had received no service, so we all got up and left. We joked about how we had spared the kids seeing a live lobster get killed, but really we were very upset at the lack of service.We were all desperate to get something to eat, and we were thinking especially of the kids who were getting very fidgetty. Fortunately there was a grill nearby which took us in. The waitress was...

On Saturday night, nine of us (4 adults, 5 kids) went to a Chinese rasteurant in Blacktown. It was for a birthday celebration, though it also happened to be Chinese New Year. We got there early and were lucky enough to see a fireworks celebration and a lion dance. The kids sifted through the mounds of red paper left after the firecrackers had gone off and they found two unexploded firecrackers which they kept for later.The rasteurant was packed, mostly with Chinese families, but fortunately we had booked a table for 7.30pm. We spoke to three waiters, each of whom promised to find another waiter to take our orders, but after an hour we had received no service, so we all got up and left. We joked about how we had spared the kids seeing a live lobster get killed, but really we were very upset at the lack of service.We were all desperate to get something to eat, and we were thinking especially of the kids who were getting very fidgetty. Fortunately there was a grill nearby which took us in. The waitress was very pleasant, and we started off with garlic bread, but unfortunately, we later worked out, this was a ploy to keep us there, because they too took another hour to bring us the main courses. Two of us shared a $70 seafood platter. At the end there was a huge mound about half a kilo of mixed lettuce. We felt ripped off.We were all pretty disappointed by service from both rasteurants. The avarage main dish in the Chinese rasteurant was about $18. The average dish in the grill was about $22. My advice to anyone dining out in Sydney avoid Blacktown.

Soumis par Mahamad (invité) le jeu. 27 sept. 2012 02:54:10 CEST

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